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Category: Eating Green

  • I’m Dreaming of a… Green Christmas! (by Yuna Park)

    I’m Dreaming of a… Green Christmas! (by Yuna Park)

    Eat Green, Eating Green, Green City Challenge, Live Green, Living Green, Uncategorized
    December 23, 2014

    Les Judd

    Scrambling for last minute Christmas presents? Don’t stress! Here are a few tips on finding the perfect eco-friendly Christmas gift! 1) Rent-A-Gift! Buying toys for your children, nieces, or nephews can be such a stressful hassle. No one wants to stand in line for hours to buy that doll or game after waging war against […]

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  • 4 Tips for a Greener Thanksgiving! (by Yuna Park)

    4 Tips for a Greener Thanksgiving! (by Yuna Park)

    Eat Green, Eating Green, Live Green, Living Green, Uncategorized
    November 24, 2014

    Les Judd

    Thanksgiving is a wonderful time of the year for enjoying time with family and friends as you sit down to a Thanksgiving feast. However, it can also be a great start for some eco-friendly Thanksgiving traditions. Here are some tips to make your Thanksgiving feast greener and more eco-friendly. 1. Go Vegetarian/Vegan! For a healthy […]

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  • In Season NOW: Butternut & Acorn Squash at your local Farmers Market!

    Eat Green, Eating Green, Eco Chef Recipes with Debra Secunda
    October 15, 2011

    Les Judd

    Submitted by Debra Secunda of www.rawfooddvds.com To me, this is the quintessential “Thanksgiving” dish. I find it satisfies a patriotic distant connection to our country’s pioneers, as I imagine the residents of New Amsterdam (before it was New York) relishing the bounty of their New World. I’ve daydreamed and developed this version of Squash Soup […]

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  • NOW AVAILABLE: The Bounty of the Local Autumn Harvest – CREATE DINNER RECIPES!

    Eat Green, Eating Green, Eco Chef Recipes with Debra Secunda
    October 14, 2011

    Les Judd

    I recently visited several local Farmers Markets around the City and was overjoyed to see such an array of fresh healthy Produce. Here are several menu ideas for delicious (Eat Green) “slow” cooked meals that require little or no packaging: 1)    Butternut or Acorn Squash Soup (Recipe posted on website) 2)   Cabbage Soup (can include […]

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  • Macrobiotics: Diet or Philosophy or Both?

    Macrobiotics: Diet or Philosophy or Both?

    Eat Green, Eating Green
    September 19, 2011

    admin

      Glowing, radiant, and vital health is one of the high levels of well being. This kind of health was the goal of many of the world’s traditional healthcare systems. Wellness comes about by applying universal principles of balance and harmony to the different aspects of our lives, including diet, relationships, environment, activities, healing, thinking […]

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Recent Post

  • Plastic Free July by Les JuddJune 26, 2024
  • World Bee Day BingoMay 20, 2024
  • April 22 is Earth Day! By Samm CohenApril 22, 2024
  • International Day of Clean Air for Blue Skies by Weiyee MockSeptember 5, 2023
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Recent Posts
  • Plastic Free July by Les JuddJune 26, 2024
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