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NOW AVAILABLE: The Bounty of the Local Autumn Harvest – CREATE DINNER RECIPES!
I recently visited several local Farmers Markets around the City and was overjoyed to see such an array of fresh healthy Produce. Here are several menu ideas for delicious (Eat Green) “slow” cooked meals that require little or no packaging: 1) Butternut or Acorn Squash Soup (Recipe posted on website) 2) Cabbage Soup (can include […]
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Beauty Hurts: What’s Lurking in Your Cosmetics
When it comes to beauty, a common phrase is “no pain, no gain” – the huge amounts of money that the average woman pours into the $170 billion per year cosmetics industry (not to mention the insane amounts of time) is all supposed to be worth it in the end. But recent exposes on the […]
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Electronics Recycling
In 2010, the world met a significant, though largely unnoticed, milestone when the five billionth cell phone subscription was purchased. In the US alone, we now have 285 million cell phone users. While cell phones are manufactured to last for at least five years with proper care and maintenance, most users will replace their old cell phone with a […]
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Green and Clean: Green Dry-Cleaning in NYC
Try googling “dry cleaners in Manhattan” and you will come up with over 5,000 hits. Of those 5,000, fewer than 1,500 identify themselves as green or organic. This means that over 70% of New York City’s dry cleaners are using chemicals that are not only harmful to the customer and their clothes, but the environment […]
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The Past, Present and Future of Food Production
The Green Revolution of the 1960s and 1970s brought an array of agricultural technology that helped the world’s population almost double in size. The 21st century, however, brings a new set of challenges. A continually increasing population, the relative scarcity of fresh water and arable land, and the unpredictable climactic effects of global warming have […]
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