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Compostable? It’s Possible By Kim A. Vu
Like me, some of you may be thinking of ways to live in a greener, healthier, more environmentally conscious way. For me, eating lots of fresh produce and cooking at home as often as possible allows me to: a) Know exactly what I put into my body from a nutritional point of view; b) Cut […]
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Perma – what? By Kim Vu
At a recent NYC Green Drinks – Spark Speaker Series event, I was opened up to the world of permaculture by Andrew Faust. Â Andrew is a permaculture guru and the co-founder of the Center for BioRegional Living where he teaches Permaculture Design. Â In our ever growing environmentally conscious world, permaculture is a word I have […]
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The Green City Challenge – NYIT Edition by Diamond Nanton and Les Judd
On May I, 2014, Green City Challenge visited the New York Institute of Technology at their Manhattan campus to teach the students about ways to live, work and eat green. Â The event was one of just a few events at NYIT in recent years that have incorporated both fun and educational components. Â From the beginning […]
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Green City Challenge is a Finalist for the Green Festival Community Award!
We have great news everyone! Green City Challenge is a finalist for the Green Festival Community Award. Â This means that we can win $5,000 if we get the most votes! You can vote for GCC right here: http://greenfestivals.org/nyc/green-festival-community-award-new-york-city You can vote every day between April 21 and April 25. Â Additionally, on Saturday, April 26 and […]
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Anti-Freeze in Your Food by Jose Fuentes
If I were to ask, “How many people are aware of the dangers of anti-freeze”? Most likely, the motorists among us would raise their virtual hands. Indeed, most people who own cars are the most likely to use anti-freeze and, perhaps, use it properly. Â Many of us know that is is potentially dangerous to pets […]
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